Embark on a culinary journey through Korea's rich food culture with these iconic eateries offering traditional and mouthwatering dishes.

Yeonnam Seosikdang (연남서식당)

Yeonnam Seosikdang, also known as Yeonnam Seosgalbi, is a pioneer of charcoal-grilled ribs near Sinchon Station. Enjoy marinated galbi with peppers and drinks only. They allow BYO rice and kimchi for a more enjoyable experience.

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  • address15 Yeonhui-ro, Seodaemun-gu, Seoul
  • phone0507-1320-6400
  • operating time12:00 PM - 9:00 PM
  • break timeNo information
  • holidaysClosed on Mondays

Uraeok (우래옥)

With a 70-year history, Uraeok is renowned for its Pyongyang cold noodles, clear yet rich broth, flavorful meats, and high-quality buckwheat noodles. Don't miss out on their delicious bulgogi as well.

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  • address62-29 Changgyeonggung-ro, Jung-gu, Seoul
  • phone02-2265-0151
  • operating time11:20 AM - 9:00 PM
  • break timeNo information
  • holidaysClosed on Mondays

Dongwonjip (동원집)

Located in a back alley of Euljiro, Dongwonjip is famous for its spicy gamjatang, sundae, and head meat. Unlike gamjatang, they serve gamjatkuk, a refreshing soup without leeks or shepherd's purse, offering a generous portion of tender pork.

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  • address48 Toegye-ro 27-gil, Jung-gu, Seoul
  • phone02-2265-1339
  • operating timeMon-Fri: 10:00 AM - 10:00 PM, Sat: 10:00 AM - 9:00 PM
  • break time3:30 PM - 4:30 PM
  • holidaysClosed on Sundays

Hadonggwan (하동관)

Hadonggwan, with over 70 years of history, is famous for its hearty Hanwoo beef soup and tender boiled pork. Known for its limited menu and early closure, this place still stands out as a unique gem.

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  • address12 Myeongdong 9-gil, Jung-gu, Seoul
  • phone02-776-5656
  • operating time7:00 AM - 4:00 PM
  • break timeNo information
  • holidaysClosed on Sundays

Hamyangjip (함양집)

Hamyangjip, the oldest bibimbap restaurant in Ulsan, offers a delicious yukhoe bibimbap with finely chopped beef. Enjoy the hearty beef water kimchi and thick green onion pancake alongside your meal.

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  • address10-1 Bukgun 1-gil, Gyeongju, Gyeongsangbuk-do
  • phone054-777-6947
  • operating time10:00 AM - 9:00 PM
  • break time3:00 PM - 5:00 PM
  • holidaysClosed on Wednesdays and Thursdays

Builsikdang (부일식당)

Located near Jinbu IC, Builsikdang in Pyeongchang has been serving a single menu of mountain vegetable course for 50 years. Enjoy a variety of wild vegetables in a simple yet wholesome dining experience. Their homemade sundubu jjorim is a must-try.

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  • address45 Seoho-sijang-gil, Tongyeong, Gyeongsangnam-do
  • phone055-645-0842
  • operating time4:30 AM - 5:00 PM
  • break timeNo information
  • holidaysNo information

Gwanghwamun Mijin (미진)

Established in 1954, Mijin in Gwanghwamun specializes in buckwheat and bossam. Indulge in their sweet Korean-style cold buckwheat noodles, mukbap, and nakji bibimbap. Don't miss their savory buckwheat jeonbyeong with washed kimchi and tofu.

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  • address1F Le Meyer Jongno Town, 19 Jong-ro, Jongno-gu, Seoul
  • phone02-730-6198
  • operating time10:00 AM - 10:00 PM
  • break timeNo information
  • holidaysNo information

Naju Gomtang Hwaan Jip (나주곰탕 하얀집)

Hwaan Jip has been serving Naju's famous gomtang for four generations. This gomtang features a clear broth made with lean meats, omitting bones, offering a unique taste. Known for its extensive media coverage, especially praised for its excellent gravy.

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  • address6-1 Geumseonggwan-gil, Naju, Jeollanam-do
  • phone061-333-4292
  • operating time8:00 AM - 8:30 PM
  • break timeNo information
  • holidaysClosed on the 1st and 3rd Mondays of the month

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