首尔的烹饪场面可谓蔚为壮观,传统与潮流交织在一起,令人眼花缭乱。但有些地方比其他地方更耀眼。以下就是今天的闪亮阵容--Vinho、SAVVY SEOUL 和 Shimebe。

Vinho (빈호)

Vinho 是一家位于江南的餐饮和葡萄酒酒吧,其精致程度丝毫不亚于其地理位置。在 Minggles 成员主厨 Sung Bin 和侍酒师 Jin Ho 的带领下,Vinho 为特殊场合增添了奢华的气息。您可能会对这里的价格有些瞠目结舌,但令人欣慰的氛围、服务和令人难忘的美味足以弥补这一点。他们的葡萄酒搭配尤其值得一提,证明与您的用餐选择相得益彰。来自 Mangoplate 的 Wandering Consultant 说:"这里是圣诞节约会的最佳选择。

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Shimebe (시미베)

最近,新堂车站附近的居酒屋热点 "Shimebe "掀起了一股热潮。这家居酒屋的招牌菜 "生鱼片蛋糕 "因其醒目的名字和视觉效果而备受瞩目。在寿司饭上摆放着 7 种鱼类,令人赏心悦目;这是一个相当美味的蛋糕。推荐配菜包括辣咖喱鸡腿和甜肉牛排。这里的价格一般都很合理,是您喝酒时的最佳伴侣。正如 Mangoplate 的 "Swimming"(游泳)所言,这里轻松惬意,非常适合悠闲的圣诞约会。

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SAVVY SEOUL (사브서울)

The star of Apgujeong’s wine scene is, without a doubt, SAVVY SEOUL. Amble down their renowned wine cellar into a sleek and stylish dining area. Run by the popular Korean wine specialist company Wine Country, they boast a diverse wine lineup and reasonable prices. Their menu’s highlights are King Octopus Carpaccio and Mashed Peanut Pumpkin – with the culinary finesse of Ex-Tok’s Chef Kim Tae Sung, it’s not only the wine you’ll be raving about. A deserving candidate on the dating course, Ryu Heung Log from Mangoplate points out.

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That’s all folks! So what are you waiting for? Get your chopsticks ready, glasses filled, and embark on a delicious Seoul adventure. Remember to join us next time for more tantalising tales from Korea’s gastronomic skyline. Subscribe to stay updated!

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