Explore the Hidden Culinary Gems of Seoul’s Bustling Streets
Embark on a culinary journey to explore the delightful flavors of Korean cuisine hidden in the bustling streets of Seoul! Lassiette (라씨에트) Discover a French restaurant in Seorae Village by Chef Kim Sung Mo, previously from Gometrie in Geumho-dong. The must-try dish is the Lobster Bisque Pasta, offering a perfect blend of lobster texture with pasta. Another recommendation is the Octopus Pasta, a harmonious mix of oil-based pasta and tender octopus. Indulge in various menu items, especially the Lyon-style and Nice-style salads. View this post on Instagram A post shared by 남수정 (@namcaroline) address : 6, Seorae-ro 6-gil, Seocho-gu, Seoul phone : 02-532-1250 operating time : 11:00 – 22:00 break […]
ビーガン航海記：GaWonとFoodMatters
Embark with us on a delightful vegan journey experiencing the best that Seoul has to offer—GaWon and FoodMatters. This hidden vegan gem serves hearty plant-based dishes that are as satisfying and flavorful as their non-vegan counterparts. GaWon (가원) For vegan enthusiasts, it’s relentless to suppress those cravings for Jajangmyeon (Chow Mein). But ‘GaWon,’ located near Mangwon Station, is here to satiate those with a toothsome Vegan Chow Mein. The crispy tofu used as a replacement for pork gives the dish a refreshing twist. Their Eggplant Tempura, laden with mashed tofu, is also a must-have delight paired with a tangy chili sauce. And remember to mention ‘vegan’ while placing your order! […]
Japanese 
English 
Korean 
Chinese 
Spanish