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Journey Through Korea’s Culinary Hidden Gems

Embark on a gastronomic adventure as we dive into a few of Korea’s offbeat culinary hideaways that have excited local foodies and tickled the taste buds of many adventurous tourists. Geumam Blood Sausage (금암피순대) Located down from Jeonju Zoo, Geumam Blood Sausage is a sundae rice soup restaurant highly recommended by Jeonju locals. Its Representative […]

Jin-hae’s Culinary Gems: Guem-Gang-San Myunok, Dami-Jung and Sendai-Shokudo

Ever heard of a food adventure? Well, hold tight because Jin-hae, home to the unique flavours of Guem-Gang-San Myunok, Dami-Jung and Sendai-Shokudo is where you will find just that! Dami-Jung (다미정) Next, we have Dami-Jung, a simple yet delightful anchovy Ssam-bab specialty spot. While it may not be a glamorous spot, do not let that […]

Savor Korean Coffee Culture at these Beautiful Cafes

Off the beaten path and into the heartland of Korea’s vibrant coffee culture, let’s take a virtual tour of the most charming, yet under-the-radar cafes sprinkled around the country. Anook Apsan (아눅앞산) Conveniently placed in Daegu, ‘Anook Apsan’ is best visited during the cherry blossom season. Highly renowned in Daegu Apsan Cafe Street, this spot […]

A Journey Through Korea’s Cafe Culture: Rooftops, Views, and Unique Brews

Welcome in, coffee lovers and devourers of aesthetics! Buckle up for a caffeinated journey across some of Korea’s must-visit coffee havens. Roroam (로로옴) Nestled near Dobong Station, Roroam stands out as the quintessential hip café that welcomes all creatures—both bipeds and quadrupeds alike. It’s rooftop invites the unique experience of watching line-1 subways whizz by! […]

Feasting Your Eyes on Seoul’s Finest Grill Houses

Ever wondered where to savor the most appetizing grilled meats in the heart of Seoul? Buckle up, and get ready to tongue-trawl though the finest Korean barbecue joints that will literally grill your senses! MeetStreet (고깃집열) Seated in the bustle of Gangnam Station, MeetStreet is a hot-spot for working-class professionals who relish an evening of […]

The Ultimate Seafood Odyssey at Vikings Wharf

Calling all seafood buffs—get ready for an epic journey. Welcome to Koreans’ most beloved seafood destination: the Vikings Wharf. Vikings Wharf (바이킹스워프) Drooling over succulent lobster? They are prepared using a traditional method of steaming in saltwater (giving extra seasoning on its own!). Get lucky and we bet you’d be relishing the lobsters, as soft […]

Savor the Spectacle: Authentic Korean-Chinese Delights

Join us in a culinary adventure as we spotlight three extraordinary hidden gems in Seoul offering sensational Korean-Chinese cuisine for a melt-in-your-mouth experience. Gye Hyang Gak (계향각) Located near Hyehwa Station, Gye Hyang Gak specializes in Suwon-style single-dish meals, a Chinese culinary tradition dating back to the Yuan Dynasty. Guided by Chef Shin Gye-sook for […]

Secret Vegan Gems in the Heart of Seoul

Intrigued by the idea of a delightful vegan dining experience? Let’s dive into Seoul’s vibrant culinary scene, a haven for vegan food enthusiasts. Fermented Cafe Queun (발효카페 큔) Located near the presidential Blue House, ‘Fermented Cafe Queun’ is another hidden gem for health-conscious foodies. Known for their hot sandwiches, vegan butter curry, and seasonal dishes, […]

Spice Up Your Life: Essential Hot Pot Havens in Seoul

Got a taste for thrill? Here’s a ride your palate will certainly enjoy – three indispensable hot pot spots in Seoul that will set your taste buds on fire! Macau Dou Lao Hot Pot (마카오도우라오훠궈) Nestled near Myeongdong Cathedral, the Macau Dou Lao Hot Pot’s Myeongdong branch is renowned not just for its impeccable menu, […]

Unleashing Your Inner Foodie with These Korean Cold Noodle Spots

Alright noodle aficionados, strap in! We’re about to embark on a tantalizing journey through the top spots to dig into Korean cold noodles, also known as ‘Pyongyang Naengmyeon’. Mi-Dang (미당) Located in Hapdeok, Dangjin, Chungnam, Mi-Dang boasts 100% pure buckwheat Pyongyang Noodles. They mill fresh buckwheat flour daily and make their noodles from scratch. Their […]