Are you a fan of Chinese cuisine? Here’s a delightful exploration of three tastebud-tingling Chinese havens nestled right in the heart of Seoul.

Andongjang (안동장)

Andongjang takes casual dining to surprising heights, renowned as the pioneer of the spicy seafood noodle soup, Gul Jjamppong. With their old-school Sweet and Sour Pork and Gul Jjamppong topping the must-have list, Andongjang is a perpetual favorite for family dining excursions.

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Joo (주)

For a taste of local Chinese cuisine complete with the neighborhood vibe, look no further than Joo. Known for their sweet and sour cotton-ball-like Pork and addictively delicious Jjajangmyeon, this humble haunt will serve up a feed that far exceeds its modest setting.

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Harimgak (하림각)

Nestled in a tranquil corner of Seoul, Harimgak is the ideal spot for large family gatherings. Profiting from a recent menu overhaul, Harimgak now draws crowds for its vast array of room sizes and improved quality dishes. Its charm is as satisfying as its food—don’t miss the indoor waterfall!

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Embark on a surprising culinary journey exploring chow from afar, right here in Seoul. Keep following us for more lip-smacking recommendations, and don’t forget to subscribe!

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